Thank you for your interest in our Autumn Pie Party which will be held on Sunday, October 13 from 4 – 8. Craig Wright will be entertaining us with his innovative approach to traditional and original roots music. Blue Toba will also be joining in the fun to serve their fresh, authentic Indonesian cuisine. Of course, the full array of Wild Wines’ varietals will be available for sampling and bottles for purchase.

If you are interested in entering our Pie Contest, please hereby be advised of the following rules:

1.  A recipe must accompany your pie. All recipes must be turned in complete with ingredient list, the recipe name and contestant name.
2.  Crusts and filling must be Made From Scratch. No store brought crust, dough, or canned fillings may be used. Each pie must contain at least a bottom crust.
3.  Contestants must be 12 years of age or older to enter.
4.  Contestants agree to allow pies to be consumed by the attendees of the event after the judging.
5. Contestants may enter as many pies as they wish.
6.  Each pie will be judged on the following criteria:

• Overall appearance: crust and filling color, creative detailing, even distribution of filling, etc.
• Crust
• Filling
• Overall flavor: fresh taste, texture, doneness, consistency, etc.
• Originality: creativity in appearance and flavor

Prizes will be awarded to winners in each category!

The pies will be judged by a panel of 3-5 judges. Each judge assigns a numerical value (1-10) in each criteria category, without consultation with the other judges. The pie in each category receiving the highest total numerical value is the winner.

• Berry and Fruit Pies (Peach, apple, blackberry, etc)
• Cream Pies (Lemon, Chocolate, Coconut, etc)
• Pumpkin Pies (Any type of winter squash or pumpkin)